[1]
Nguyen, T.T.L. et al. 2015. The effects of the harvested maturity to Cucumis melo L. var. reticulatus cantaloupe quality in shelflife. Dong Thap University Journal of Science. 17 (Dec. 2015), 90–95. DOI:https://doi.org/10.52714/dthu.17.12.2015.299.