Nguyen THX, Doan PL, Nguyen XH, Phan DTV. Studying factors affecting the processing of lychee juice (Litchi chinensis S.) supplemented with roselle calyx (Hibiscus sabdariffa L.). Tạp chí Khoa học Đại học Đồng Tháp [Internet]. 2024 Dec. 14 [cited 2026 Aug. 16];14(2):93-103. Available from: https://dthujs.vn/index.php/dthujs/article/view/2091