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Date Published: 10/02/2017
Online Published: 08/07/2023
Abstract Views: 1428
Views PDF: 1168
DOI: https://doi.org/10.52714/dthu.24.2.2017.441
Issue
No. 24 (2017): Part A - Social Sciences and Humanities
Section
Social Sciences and Humanities Issue (Vietnamese)
How to Cite
Nguyen, T. M. H., & Tran, Q. H. (2023). Fast food eating habits of consumers at Long Xuyen City. Dong Thap University Journal of Science, 24, 104-109. https://doi.org/10.52714/dthu.24.2.2017.441

Fast food eating habits of consumers at Long Xuyen City

Thi Minh Hai Nguyen1, , Quang Huy Tran2
1 An Giang University
2 Student, An Giang University

Main Article Content

Abstract

This study aims to evaluate customers’ awareness about fast food, and describe their fast food eating habits in Long Xuyen. The research employed online and face-to-face survey with a sample size of 200 participants. The discriptive statistics results show that the consumers eat fast food because of its good taste and convenience; their fastfood eating is found on holidays or weekends, on average 2 - 4 times/month, and 6-10:30 pm is the peak time for fastfood, mainly eating at restaurants with friends/colleagues; fried chicken and solf drink are most popular at VND 30,000 – 70,000, and  Lotteria is the most popolar choice.

Article Details

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Keywords

Fast food, habits, customer.

References

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